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https://kalyklot.blogspot.com/2020/11/crispy-fried-chikin-registered-recipe.html

Crispy Fried Chikin Registered recipe

The materials
Put in a bowl 10 chicken shanks
1.5 teaspoons mustard
4 tablespoons sweet chili sauce
A little black pepper
A little spicy paprika
1 teaspoon sweet paprika
1/2 teaspoon salt to stir to
put About 4 cups of soy milk Or almond milk
1 tablespoon lemon juice to stir Cover with plastic wrap
Put all night in the fridge Or prepare two hours before frying Prepare
a plate to put
2 eggs
1/4 teaspoon salt
A little black pepper
1.5 tablespoons tap water
Mix a little with a fork
Put in another plate
2.5 cups white flour 300 grams
2 tablespoons yellow corn flour
A little black pepper Spicy paprika
1 teaspoon sweet paprika

You can also put a little garlic powder Preparation Fill half a small frying pan In canola oil or sunflower Heat the oil
when there are oil bubbles Can be fried
Take the chicken and put in the flour

mixture Carefully coat the flour
Now dip in the egg well
And again dip in flour
well Fry over medium heat for about 15 minutes until crispy

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